Do you think it would work for my apple cake? Preheat oven to 350F. Pour your batter into your prepared pans. How frustrating. Thanks for sharing your recommendation, Dee! Hi Feli! I used the tin foil cake pans that come in a two pack. To make a 1218 cake would I just triple the recipe or would some ingredients change? Because buttermilk is extra thick, use a few more tablespoons than the recipe calls for. Required fields are marked *. If you love to bake cakes like I do, here are a few of my favorite cake baking supplies. Replace the oil with melted butter and double the amount. Wonder what happened? . It looks really white. You can find a link to the Privacy Policy, How to Make a Cake Mix Taste Like a Cake from the Bakery, Ultimate Guide to Gulf Shores and Orange Beach Alabama, Your Complete Guide to Visiting Branson Missouri, Your Complete Guide to Visiting Georgetown, KY. Tried other doctored cake mix recipes and this is the best! You can add a dollop of sour cream to your cake mix to up the moisture factor. Does your recipe require a 16.25oz mix? Will this make too much in a bundt cake pan? 1 box of cake mix, around 15 oz., any brand & flavor, Ninja Creami Ice Cream Maker Only $119.99 Shipped on Costco.com, Up to 40% Off Home Depot Grills | Nexgrill Cart-Style Just $89 Shipped (Reg. Made this cake, followed directions exactly as stated, and the center collapsed the last 5 minutes of cooking. Of course, those extra layers are perfect for more frosting and icing (which results in a better frosting-per-bite ratio). Thank you for sharing this recipe. Hi Beth Id like to bake this cake for my granddaughter Ilyanas 8th birthday. I think there are also instructions on the back of the box regarding high altitude. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. In the past, I have made my hubby a delicious Strawberry Buttercream Cake (and it came from a box! Yay! You can find the pan sizes and recommended baking time on the back of the cake box you will be using. Nicole shares 11 of the best tricks to making your boxed cake mix taste homemade. Something went wrong:( Waste of ingredients ! Wow, wow, and wow. Thanks, this will be my go-to recipe for white cake. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on H2S Email (Opens in new window), Click to share on SMS (Opens in new window). I havent tried the box cake method yet but very tempted . Then I use my electric mixer one last time to make sure the powdered sugar is really incorporated and ready to go. For a similar effect, add an equal amount of full-fat plain yogurt. You Rock! I baked in an 8 pan at something point even add a heat core to help it. hmm when myself and another team member tried it was great. Fillings. The white one fell in the center but, seems to be done otherwise. Im concerned if they stuck a toothpick in the center and it came out clean is there any other way I can check it so this doesnt happen to my cake? Would you also like to leave us a comment? I actually made this recipe twice today, because I questioned myself, thinking I mustve forgotten to add one of the ingredients. How long and what temp? Im having a hard time making one from scratch *cries*, Hi Nina I'll have a doctored red velvet box mix cake coming out later this week! If you are stuck coming up with flavor combinations fo cake and frosting here are a few of my favorites. Would this recipe be good for cupcakes, too? The only trouble is, these oils have almost no flavor. 2. If you have been around here for a long time, then you know I LOVE making cakes for people. Try out these tasty fillings for your cake. Sometimes its convenient and makes life easier to grab the cake mix. How many boxes do you think I would need? Want to make a chocolate vanilla swirl cake can I add some cocoa power to this to make half chocolate? It made exactly 30 PERFECT cupcakes! So, for example, if the recipe calls for 3 eggs, add 4. That happens a LOT. Ive rewatched the video, reread the ingredients, went over everything Ive done and can NOT figure it out! Yes, you can use 4 whole eggs. I was so excited about this that I even created a short video for ya. I have a white cake mix that calls for 3 egg whites. This is my go to trick every single time and it works amazingly well. Thank you! Im in Canada so if any friendly bakers here are from Canada and recently tried this recipe I would like to know the outcome. Required fields are marked *. Well let me put your mind at ease. Try this homemade buttercream recipe - it's delicious! Step two Add one more egg than what it calls for. All you need to do is: Replace water 1:1 with milk ( ideally whole milk, but you can use any kind you want) Replace oil with melted butter and double the amount (1/2 cup becomes 1 cup, etc.) We have a few other doctored up cake recipes here: https://thefirstyearblog.com/doctored-up-caramel-cake/ Vanilla cake is typically made with whole eggs (the white and the yolk) and contain regular vanilla extract. Can you use the butter golden cake mix with this recipe? Most box recipes call for three eggs try four and you'll be pleasantly. Vu says that there is indeed truth to the claim that baking pound cake by starting it in a cold oven makes for a better pound cake. Butter is better. There's an endless debate over what's better, box mix or baking from scratch. I have been doing this for years, saw it on Pinterest. It has wonderful flavor and texture. Your email address will not be published. I have been using this recipe for years, and I shared it years ago with you guys and I thought it was time to update the pics and answer some of the questions that are always asked about making a boxed cake taste homemade. You're on your way to making a delicious cake made from a box. Not only is it a beautiful white cake ideal for various events but even when it comes to taste, it's surely unparalleled. They make great cakes, cook evenly, and nothing ever sticks to them. Fold in your 1 cup of mix-ins (optional). This will be my go to cake. This cake is a no no for diabetics. When I read stuff like that, sarcasm immediately takes over and Im thinking .. Waste of four eggs and stick of butter. You guys know, no one loves a cake made from scratch more than I do! Vanilla & Salt give the cake a more homemade taste. ???????????? If you continue to use this site, you consent to our use of cookies. Spread the frosting on top of the cooled cake, add sprinkles if desired. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. So even if you are not fancying up your boxed cake mix (even though I think it is a must), adding a homemade frosting will make a world of a difference! I make my own butercream frosting. Is it possible to use buttermilk and take out the sour cream? Thank you so much for such a great recipe. Substitute oil with olive oil and replace water with milk. A few comments were that the center fell. Preheat oven to 325F. or in a 10 by 15 jelly roll pan?? This website uses cookies to improve your experience while you navigate through the website. Ive had some disasters with cupcake recipes I found online( throw them in the trash disasters) but this is a keeper. Thats all I have on hand. Mother and daughter duo whipping up delicious recipes that will make your mouth water! I cheated and use Duncan Hines strawberry icing though. Insignia Pressure Cooker Only $59.99 Shipped on BestBuy.com (Reg. Not into the coffee-chocolate combo? In a large mixing bowl, combine the cake mix, pudding mix, oil, eggs, sour cream, & warm water. I have used your recipe twice, once for a chocolate cake and the other was a yellow cake. Pro tip: Try adding milk and an extra egg. Usually a box mix has the following ingredients listed on the back that they want you to add. Stephanie loves crafting, all things Disney and traveling whenever possible. Chill cake. Replace the oil with an equal amount of melted butter (and a pinch of salt if using unsalted butter), to boost richness. By far the best vanilla cake I have ever made!! Then I used cream cheese frosting and topped with toasted coconut. This recipe makes three 6"x2" cake rounds or two 8"x2" cake rounds, The instructions for this cake are super easy. you will need 8 8 pans or you will have to bake half of the batter first in the pan then once the can is out and cooled bake the second half of the batter. Thank you for the comment, Natalie! Add half of the dry ingredients into the wet ingredients and mix together. About 1.5 inches high when cooling! A lot of professional cake decorators out there use doctored box mix in all their cakes. I won't try to explain the science, but the cake I made with this technique was fantastic spongy and moist, but not overly so. Go crazy with some yummy fillings! I frosted it with your chocolate buttercream. In the bowl of a stand mixer fitted with the paddle attachment (or in a bowl using a handheld electric mixer), add the butter, oil, granulated sugar and powdered sugar. Thank you. Make your buttercream from scratch. Will have to try that the next time I bake these up. Swap out the milk for buttermilk, and now you've really got something special! Can you add pudding to make it more moist ? It wasn't the most beautiful cake in the end, but it definitely tasted delicious. !, Thank you for this post I come back to it every time I make a cake lol. Thank you Beth for this recipe. The are pretty interchangeable. I will only make cakes using this method from now on! I made 36 cupcakes exactly as stated in the recipe (where it says milk, I used whole milk), including Duncan Hines cake mix and they came out with perfect little domes on top! Thank you for your quick reply. problems with the original recipe? You say you prefer to use Duncan Hines cake mix but the notes at the end indicate you used Pillsburys cake mix. You could use homemade lemon curd, a spread like Nutella or even a creamy custard. Necessary cookies are absolutely essential for the website to function properly. I havent tried it myself, so I am not sure! If you are wanting two layers then you will only need one batch of this recipe. Yay! Think "out of the box" and use other non-dairy liquids: Try swapping out the water for soda (colas are the best), juice (orange is great with vanilla and yellow cake), or even a stout beer (for chocolate cake). Great question. Beautiful cake nice texture an you could use this for so many other fun cakes. Ill probably have to throw it out. Yes, you may have seen this simple yet ingenious hack for making better pound cake (even Ina does it !). Can I use this recipe for red velvet? What about whole vs Skim milk? I do this recipe twice in the same size cake pan?? Learn how your comment data is processed. Have fun experimenting! Overall, great taste, though. For more information read my disclosure pagehere. Grab a cup of coffee and join me! I used 2% dairy milk but whole milk will probably work better. Loved this recipe! I used Betty Crocker French Vanilla cake mix and followed your recipe. Looking for more cake ideas? You will easily make a box caked moist and wow your guests. Hip2Save is a registered trademark of Hip Happenings, LLC. Melting and cooling the butter. My brother-in-law made like a strawberry pie filling (I don't know his recipe.) Bake at 350F for 35-40 minutes until a toothpick comes out from the center cleanly. Her talents include a wide range of skills such as a cheesemaker, farmhand, culinary instructor, recipe developer, TV and radio personality, and food stylist. My very favorite type of cake is a yellow cake with chocolate frosting, and this one wont disappoint! Add an extra egg (or two if you want the cupcakes to be very rich, or if you're using medium eggs) For example, 1/3 cup of oil would require 2/3 cup melted butter. Let cool completely before decorating. Used your recipe for 2 valentines cakes. I used the same suggested bake times on the box, so just reference it for other bake times. Youll use egg whites only to keep the cake looking extra white. And way, way, WAY better than that frosting from a can. With a degree from the Culinary Institute of America in baking and pastry arts, a love for tasty food and amazing photography skills Stephanie brings the amazing recipe ideas we come up with to life. I had to toss mine, after sampling the middle it was inedible like a thick, baked wet bread pudding. Trew Knowledge. I think its great. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Use a convenient & inexpensive boxed cake mix along with a few staple pantry ingredients to "doctor up" the cake mix. Using spring pans makes it so much easier to remove the cake after it has baked. So moist and flavorful. Of course, if you are baking cakes, you are going to need some delicious frosting recipes. Pour the batter into a prepared baking pan and bake the cake according to the package directions. Hip Tip: If you want it even moister, try adding a tablespoon of mayo! Thank you. Combine all dry ingredients and whisk together. Could I use this recipe in a sheet cake pan? Betty Crocker cake mixes have shrunk to 15.25 oz, I would think the butter should be a bit less, and the eggs too. In a 913 pan you layer with batter, granny smith apples, and sprinkle with cinnamon and sugar. If you want to go traditional, here is my Easy buttercream frosting. Hi Claire! So very helpful! Perfect! Join our large community of insiders - it's totally free! Our recipe doesnt call for pudding. This is the best homemade Cake recipe ever. Its crucial to use the 15.25 oz box. Add More Eggs . Wrap warm and place into the freezer to flash chill. Your email address will not be published. I made your souped up white cake mix recipe again tonight for a friends birthday. (It worked! boxed cake mix hack, how to make box cake better, make boxed cake taste better, How to Store Fresh Vegetables So They Last Longer. How to Make Boxed Cake Mix taste homemade Preheat the oven to 300 degrees and grease your cake pans. It is SO easy to make frosting at home, and any flavor you want too! If you are making cupcakes I highly suggest using cupcake liners. Step 4: Instead of water, use whole milk. Try this yummy strawberry cake next it actually uses a box of cake mix, too! I havent tried it myself, but I would evenly divide the batter among the pans you plan to use and then look at Wiltons baking guide to see what time they suggest for 8-9 inch pans! Rheana Murray is a senior lifestyle reporter for TODAY Digital at NBC News. Overmixing the batter is one, humidity and location is another, and opening the oven door during baking. It was good the night I made it. Instead of water I used buttermilk (only milk I had on hand) and I added about 1/4 cup butter so hopefully fingers crossed it isnt dry like some of the comments its baking now, I put it ALL into a 93 pan So we shall see what happens should have read the part better that tells me to do two pans because of the additional ingredients. This is going to save me so much time! (I had one extra layer that I didn't use the magi-cake strips on (it was extra batter) and it raise only half as high as the other five layers.
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