chocolate swirl pound cake southern living

Coconut Cream Cheese Pound Cake | Cookies and Cups Food.com - Recipes, Food Ideas And Videos Step 2 Add flour to butter mixture alternately with milk, beginning and ending with flour. Beat at low speed just until blended after each addition. Yes, please). Beat butter with an electric mixer on medium speed until creamy, 2 to 3 minutes. The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. And once made, you will come back to these delights again and again. 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Clarke, Chocolate Fudge Layer Cake with Caramel Buttercream, Victor Protasio; Prop Styling: Claire Spollen; Food Styling: Torie Cox, Antonis Achilleos; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall, Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Kathleen Varner, Photo: Victor Protasio; Prop Styling: Cindy Barr; Food Styling: Torie Cox, Jennifer Davick; Food Styling: Vanessa Rocchio; Prop Styling: Missie Crawford, Triple-Layer Chocolate-Caramel Cake Recipe, Greg DuPree; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox, Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox, Victor Protasio; Prop Styling: Heather Chadduck Hillegas: Food Styling: Torie Cox, Alison Miksch; Prop Styling: Kay E. Clarke; Food Styling: Anna Hampton, Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke, Our 80 All-Time Favorite Decadent Chocolate Desserts, 37 Swoon-Worthy Valentine's Day Cake Ideas, Mother's Day Cakes That Are Almost As Sweet As Mama, 45 Easy Desserts For A Crowd Fit For Every Occasion, 47 Luscious Layer Cakes Perfect for Any Occasion, 45 Father's Day Cakes That Will Make Dad Feel Special, 85+ Best Birthday Cake Recipes Made for Celebrations, 50 Dessert Recipes To Make For A Sweet Afternoon With Your Grandchildren, 16 Irresistible Chocolate-Peanut Butter Desserts, 21 Fun and Easy Cake Recipes Kids Will Love, Dessert Recipes Just Like Grandma Used To Make, 21 Cake Ideas for Your Grandmother's Birthday Party, 43 Church Picnic Desserts That'll Be The Talk Of The Town, 32 Coconut Desserts That'll Transport You To The Tropics. You can skip those two ingredients to make it kid-friendly, but on the other hand, is that really necessary? Pretty enough to gift to a neighbor, be sure to top with chopped pistachios and lemon zest before the homemade vanilla glaze dries. This cake means business. Need Some Mother's Day Ideas? This Year Make Her Breakfast in Bed - MSN Recipe: Lemon-and-Chocolate Doberge Cake Recipe. Instead of standing at the dessert table to slice, make these mini pecan pies for easy serving. This banana pudding recipe isn't from scratch, but it's perfect if you're short on time. Mix in your egg, vanilla and milk. If you're looking to amaze a crowd yet short on time, make this stunning Chocolate Bundt Cake. It's delicious, creamy, and fool-proof. semisweet chocolate baking bars, melted, Triple-Chocolate Buttermilk Pound Cake Recipe, Brown Sugar-Cranberry Pound Cake With Caramel Frosting, Raspberry Snack Cake with Salted Milk Chocolate Frosting. A standing mixer with a paddle attachment makes it all work. this link is to an external site that may or may not meet accessibility guidelines. (The batter should be smooth and bits of flour should be well incorporated; to rid batter of lumps, stir gently with a rubber spatula.) 2 large eggs, room temperature Bake at 300 for 1 hour and 40 minutes or until a wooden pick inserted in center comes out clean. This pound cake really is as easy as mixing the ingredients together and baking them. Newspapers across the land printed the fudge attributed to Mrs. Eisenhower shortly after she became First Lady in 1953. 7UP Bundt Cake. During the holidays, these are the best bite-sized treats to give as hostess gifts. The rich, moist texture of this divine angel food cake is unlike any other. Even better? Gradually add sugar, beating 5 to 7 minutes. You can make the lemon curd that tops this cheesecake up to two weeks in advance to save you a step the day-of. But as soon as you slice into the decadent dessert, the oozing chocolate inside will put those thoughts to rest. To customize, trade the blueberries for your family's favorite fruits. This one didn't really work for me; taste was okay, however, texture left a lot to be desired. Warning: Youand theywon't be able to resist a second slice. 09 of 22 Caramel Cake (Paula Deen) Recipe - Food.com Well-creamed butter and sugar has a slightly grainy texture, but it shouldn't be sandy. This moist pound cake is equally delicious without the Mexican Chocolate Sauce. Gradually add sugar, beating 5 to 7 minutes. Leave the cake to cool in the tin for 20 minutes then gently turn it out onto a wire rack and leave to cool completely before slicing. Everybody understands the stuggle of getting dinner on the table after a long day. Maple lends a classic cream cheese frosting subtle caramel notes and it pairs deliciously with moist and tender carrot cake. A Southern staple, chess pie is simple and sweet, which is all we need in a dessert. Recipe: Triple-Layer Chocolate-Caramel Cake Recipe. Another helpful tip is to make sure the pound cake cools completely before cutting to ensure neat, clean slices for serving. Preheat the oven to 350. Carefully run your angled spatula around the sides and turn the cake out onto the wire rack to cool completely. It won't be long before this Million Dollar Pound Cake recipe is a go-to favorite in your home! There are a few things to note about this recipe before you start baking. This old-school favorite came around in the era of desperation pies, and we're still making it today. Beat the butter and sugar till light and fluffy, add the eggs, sour cream and vanilla and beat again. Chocolate Bundt Cake. The kids' table will be thrilled to see this colorful confection on Easter. Gradually add sugar, beating 5 to 7 minutes. Not what I expected at all. Butter four 2-by-6-inch miniature-loaf pans (2 inches deep; not nonstick). This pound cake recipe proves that sometimes the best things in life are the simplest. Once the pound cake has been made, it can be covered and kept at room temperature for up to five days or in the refrigerator for up to a week. Go for it. 22 Perfect Pound Cakes We Can't Get Enough Of - Southern Living Our recipe uses pre-made piecrust, so pulling one together for last-minute celebrations is a breeze. Yield: 10 servings Ingredients Loaf: 1/2 cup (113 g) salted butter, at room temperature 1 cup (190 g) white sugar 3 large (3 large) eggs, at room temperature 2 tsp (10 ml) vanilla, or vanilla bean paste 1 1/2 cups (180 g) all purpose flour 1/4 tsp (1/4 tsp) salt 1/4 tsp (1/4 tsp) baking soda 1/4 tsp (1/4 tsp) baking powder Personalize it with additions you lovewe recommend fresh fruit for a pretty Easter dessert. What made the pound cake so memorable was that when you sliced it cold, the chocolate swirl snapped when you bit into it. Gradually add sugar, beating well. Try unsweetened coconut flakes for a not too sweet topping to keep the theme in place, or use whatever you deem appropriate from your collection of baking accoutrements. Scrape down the sides once or twice to make sure the butter is fully blended with the sugar. Our easy-version is not too difficult to make and is a great baking project to do with the kids. For the strawberry swirl, we used pre-made strawberry glaze for convenience. 4 cups all-purpose flour 3/4 cup milk 1 teaspoon almond extract 1 teaspoon vanilla extract Directions Beat butter at medium speed with an electric mixer until creamy. Servings: - + servings Ingredients For the pound cake 1 cup butter at room temperature 1/3 cup solid vegetable shortening 2 cups brown sugar 1 cup granulated sugar 6 large eggs 3 cup all purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup whole milk 1/2 cup heavy whipping cream 3/4 cup caramel bits Pound cakes are a favorite among Southern cooks because they're simple to make and always crowd-pleasing. Make this rich chocolate pound cake ahead of time for an easy, satisfying dessert the whole family will love. Give everyone their own personal cheesecake with this sweet spring recipe. Originally published in 1993, we haven't spent a holiday season without making these since. Periodically, stop the mixer, and scrape down the sides. For testing purposes only, we used White Lily All-Purpose Flour. After you add each layer, let the cake rest in the freezer. Let the cake cool completely before slicing, or go ahead and get a warm slice. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. You can keep this fresh peach pie filling in your freezer for up to six months for when you need a last-minute dessert or have a serious craving. Indulgent chocolate and sweet caramel come together to create the birthday cake of our dreams. Stir half the batter into cocoa mixture. Add eggs one at a time. With this version, you can still feed a crowd, but with much easier assembly. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. The recipe couldn't be easier to make if you use a food processor to finely chop up the vanilla wafers and pecans. I didn't win the contest, but my cake was featured on the cover of Southern Living in the March 2011 issue! When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. German chocolate cakes are known for being rich and indulgent, so enjoy a slice with a glass of milk. Grease a 10 inch tube pan. If you're not confident with your layer cake skills, this sheet cake is perfect. Our 4-ingredient Easiest Peanut Butter Cookies and Easy Skillet Apple Pie will have you hooked. Maybe these brownies need to be relegated to the adults, every time. This cake is wonderful. Cinnamon Swirl Pound Cake Loaf - Seasons and Suppers This pound cake recipe came from the ladies of the Junior League of Houston, and it's a shower and luncheon favorite of ours. Carrot Bundt Cake. Full of rich chocolate flavor and with a deeply moist texture, this recipe is truly the ultimate chocolate pound cake of all chocolate pound cakes. The cake I served had been in the fridge, which gave the chocolate that same texture. We're convinced chocolate tastes heavenly on its own, but it reaches the irresistible factor when accompanying another tasty ingredient, such as strawberry, peanut butter, caramel, and more. The beauty of this 8-ingredient pound cake lies in its simplicity. This classic pound cake only needs a few pantry staple ingredients to make something incredible. This sweet chocolate cake is perfect alongside a cup of hot coffee. You can thank the Junior League of Charleston, West Virginia, for this old-school pie that uses every bit of the lemonpeels, too. Stir together flour and salt in a large bowl; add to butter mixture alternately with buttermilk mixture, beginning and ending with flour mixture. Spoon half of chocolate batter on top; repeat layers. Chocolate enthusiasts will be over the moon for this recipe, but it has enough unexpected flavorthanks to the addition of the buttermilk glazethat you'll also win over the harder-to-please dessert eaters at the table. Guests are sure to love these little gemsand thanks to the sweet flavors of chocolate and buttermilk, they'll thank you for the petite serving. Then we've got great news for you. You can loosely cover the top with tin foil towards the end of baking if it starts to get too dark. To start, beat the room temperature butter until creamy. Bake in preheated oven until a wooden pick inserted in center comes out clean, about 1 hour and 25 minutes. Pre-heat the oven to 350 degrees; spray a 9 x 5 loaf pan with non-stick cooking spray; line the bottom with parchment paper and spray the paper as well. Try layering fresh fruit such as strawberries into the pudding to make it your own. If you have family members with dietary restrictions, this dairy-free and gluten-free dessert will delight them. If you need a recipe in a hurry, these favorites won't let you down. This is a fantastic cake served plain, either warm or at room temperature, but it can also be served with delicious caramel sauce, lemon curd, chocolate sauce, or seasonal fruit compote. Set aside. Whipping the butter, sugar, and eggs in stages creates a wonderfully light and fluffy texture, which helps give the cake its rise. This recipe is based on a classic Southern favorite called 7UP Pound Cake, which was created in the 1950s when the soda company suggested using its soft drink instead of other liquid in pound cake recipes. If you want to make a few batches and save them to gift, they freeze well and can be kept in the refrigerator for up to a week. 10 Festive Fudge Recipes Perfect for Gifting - Yahoo Sports Gradually add sugar, beating well. The staple ingredient yields an ultra-moist crumb and keeps the sugar from taking over your taste buds. Don't worry about making too manythink of those extra Easter cakes as decoration for your cake stand collection and Easter table! Each bite delights with rich chocolate ganache and sweet praline frosting. It is also beneficial to use a stand mixer to help with mixing. This easy trifle is nostalgic for some of us, as the flavor of an all-time favorite cookie is included. Chocolate Swirl Sour Cream Pound Cake - Land O'Lakes It is one cake that everyone should master for impromptu parties. Add the room temperature eggs, one at a time, beating well with the electric mixer after each addition. The use of these specific ingredients and the method they are mixed aid in the rich, buttery texture and flavor, so it is best to avoid substituting the main ingredients unless necessary. This one won't fail. Marble Swirl Pound Cake - Allrecipes 1 teaspoon baking powder Add flour to butter mixture alternately with milk, beginning and ending with flour. If you prefer to use Mexican chocolate, look for it with the hot drink mixes or on the Hispanic food aisle. A true Southern favorite, these pound cake recipes are simple and delicious. Simply adding a can of crushed pineapple and the luscious Buttermilk Glaze makes this truly the Best Carrot Cake. You won't regret taking yourpecan pieto new heights with this recipe. Beat the butter and sugar till light and fluffy, add the eggs, sour cream and vanilla and beat again. I was in the mood for pound cake recently, and had some sour cream in the fridge, along with a hunk of good chocolate from a client shoot that I had stored in the freezer. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. No matter the occasion, these chocolatey treats are sure to impress. For the best results, preheat your oven to 300F before you begin. If you prefer to use Mexican chocolate, look for it with the hot drink mixes or on the Hispanic food aisle. Gradually add sugar and beat for 5 minutes, then add eggs one at a time, allowing each to incorporate before adding more. With a mixture of bittersweet chocolate and a creamy filling, this cake is the perfect addition to any gathering. These are great for party favors or can double as the perfect gift idea for a family gathering. Using only seven ingredients, this pumpkin pie punches more than its weight in flavor. It is a simple recipe to create, and can be served freshly baked or made ahead and stored for a quick dessert option. This is a recipe that Ive had FOREVER, yet hadnt made in years. Its flavor inspiration from classic turtle candy and features marscapone cheese, whipping cream, vanilla, pecan pie chunks, toasted pecans, and fudge candy caramel toppings. Dig and savor the memories. Bake at 300F for an hour and 40 minutes in the middle rack of your oven. Pour batter into a greased (with shortening) and floured 10-inch tube pan. The Million Dollar Pound Cake is an easy-to-make recipe, best served with ice cream or fresh berries. Beat butter with an electric mixer on medium speed until creamy, 2 to 3 minutes. Preheat oven to 350 degrees F. Grease and flour 3 (9-inch) cake pans. Gradually add flour Add almond and vanilla extracts. A chess pie will be a crowd-pleaser every time you serve it. If you are searching for a dessert that tastes like it's worth a million dollars, this appropriately named Million Dollar Pound Cake recipe is the perfect fit for any occasion. (The butter will become a lighter yellow color; this is an important step, as the job of the mixer is to incorporate air into the butter so the cake will rise. The festive flavors are a holiday reminder, but can be enjoyed any time of year. Combine 1 cup batter and chocolate syrup, stirring until blended. Mix at low speed just until blended after each addition. Southern pecansare kneaded into the pie crust, making this confection completely irresistible. Bring it to your next church potluck, family gathering, or birthday celebration, and it's guaranteed to be the hit of the party. It remains a benchmark for chocolate fudge. Grease and flour a 10 inch tube pan. Dust the sides and bottom with flour, knocking out the excess. Plus, the edible flowers are an easy and gorgeous way to make them festive. Scrape half the batter into your baking pan and use a small angled spatula to even it out. Mama's Rum Cake. Once finished baking, let the pan cool on a wire rack for about 15 minutes, and remove the cake from the tube pan to cool before serving or storing. Serving it in the skillet is also easy and makes the dish even more Southern. Rich chocolate and sweet strawberry come together to create a blissful cake. This cake tastes bright and sunny, so it's perfect for an early Easter brunch. And trust us when we say you will be celebrated as the genius who decided to choose the best duo in dessert: peanut butter and chocolate. I lost over 90 pounds on Weight Watchers and have maintained for over a year now -- so my cooking/eating habits have changed drastically following my weight loss and to keep it off! This cake is anything but ordinary, chocolate and buttermilk come together to create a tender and light treat. Once the butter is whipped, incorporate the sugar slowly, and continue to whip until light and airy. 1 cup sugar document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); In the ingredients you show 1 stick of butter and next to it it says 16 tbls. In the mood for something a little simpler? This delicious recipe brought to you by Sheri Silverhttps://sherisilver.com/2021/02/02/chocolate-swirl-pound-cake/. MyRecipes.com is part of the Allrecipes Food Group. It's flavorful, full of fresh flavor, and is fancy enough to make mom feel honored. Photography: Caitlin Bensel; Food Styling: Torie Cox, Ingredients for Million Dollar Pound Cake, A Cold Oven Is The Secret To Your Best Pound Cake Yet, How To Bake A Cake From Scratch Like A Pro, Classic Red Velvet Cake With Cream Cheese Frosting. (I use Crisco and lots of it.) Anything bigger would be too hard to resist! Light, fluffy angel food cake is absolutely heavenly to serve on Easter. The mini-phyllo pastry shells make all the difference when you are prepping these little treats. We replicated the flavor profile of Mexican chocolate using semisweet chocolate and cinnamon. Forget finicky batters and uneven layerswhen dessert is made in the slow cooker everyone wins. This humble recipe evokes memories of my childhood summers spent roaming the woods, dodging brambles while plucking blackberries with purple-stained fingertips. Gently swirl batter with a knife. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Jennifer Davick; Food Styling: Vanessa Rocchio; Prop Styling: Missie Crawford, Antonis Achilleos; Prop Styling: Christine Keely; Food Styling: Chelsea Zimmer, John O'Hagan; Styling: Lisa Powell Bailey, Hector Manuel Sanchez; Prop Styling: Karin Olsen; Food Styling: Kellie Gerber Kelley, Victor Protasio; Prop Styling: Kay E. Clarke; Food Styling: Ana Kelly, Photo: Iain Bagwell; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox, Lee Harrelson; Styling: Jan Gautro, Laura Zapalowski, Easy 5-Ingredient Dessert Recipes To Satisfy Your Sweet Tooth, Dessert Recipes Just Like Grandma Used To Make, 43 Church Picnic Desserts That'll Be The Talk Of The Town, 53 Potluck Desserts That Will Feed A Crowd, Old-School Dump Cake Recipes That Will Become Your Favorite Desserts, The 40 Best Apple Recipes For Thanksgiving, 21 Dairy-Free Desserts Every Guest Can Enjoy, 31 Vintage Church Desserts Worth Praising, 45 Easy Desserts For A Crowd Fit For Every Occasion, 130 Thanksgiving Dessert Recipes to Finish Off Your Feast, Our 80 All-Time Favorite Decadent Chocolate Desserts, 25 Spiced Fall Desserts To Get You In the Spirit, 51 Sweet Pecan Desserts That Are Southern Favorites. Bake at 300 for 1 hour and 40 minutes or until a wooden pick inserted in center comes out clean. In a medium-sized bowl, add melted butter, granulated sugar, and brown sugar and mix with your hand mixer on medium speed. Spoon half of chocolate batter on top; repeat layers. Chocolate-Swirled Pound Cake Recipe | MyRecipes By signing up for my e-book, you are opting in to receive notifications for new recipes, favorites, and DIYs. 45 Father's Day Cakes That'll Make Dad Feel Special - Southern Living Cake didn't rise enough and it was too dense. Southern Living's Cream Cheese Pound Cake Recipe - Food.com But I serve mine straight from the fridge. Warning: Youand theywon't be able to resist a second slice. If you prefer a more sophisticated approach to this simple dessert, try our Lemon-Vanilla Pound Cake with Lavender Glaze. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes. Combine 1 cup batter and chocolate syrup, stirring until blended. Tropical pineapple and coconut are a match made in dreamy cake heaven. This vintage cake reminds us of Grandma, and a floral topper is beautiful for Easter. 13 of 45 Red Velvet Ice-Cream Cake Set aside. Bake at 300 for 1 hour and 40 minutes or until a wooden pick inserted in center comes out clean. Ralph Anderson. A cake this good doesn't need a frosting. Recipe: Triple-Chocolate Buttermilk Pound Cake. Where should we send your free e-book with 10 cookies, brownies & bars. These peanut butter cookies only require four ingredients and a few minutes to throw together, so you can satisfy your sweet tooth as quickly and easily as possible. You won't find a drop of artificial flavor or dye in these gorgeous spring cupcakes. Repeat with the remaining batter and chocolate, and use a thin knife to swirl the chocolate through. Bundt Cake Recipes For Every Event | Southern Living Forget about a beloved oatmeal raisin cookie. Add granulated sugar and continue to cream well for 6 to 8 minutes. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Correcting now! Chocolate-Vanilla Marble Cakes Recipe - Martha Stewart Calling all chocolate lovers. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. This pound cake would be delicious with your afternoon cup of tea. Scrape down the sides. Add the flour, baking powder and baking soda and beat till just combined. The kids will love this sweet cake that they can help decorate and devour. Opt for our Strawberry Cupcakes. This cake means business. In the early 2000's, I decided to enter a recipe contest with Southern Living magazine. This big, bright, easier-than-an-omelet egg dish has everything you want in a stunning breakfast option. Since every oven bakes differently, a good rule of thumb is to begin testing the cake once you start smelling the delicious aroma of the cake baking, or about 15 minutes before the timer is up to make sure you don't overbake. Preheat oven to 325 degrees F (165 degrees C). Million Dollar Pound Cake Recipe - Southern Living It is really great and my family loves it. This quick-fix pound cake is a crowd-pleaser, and it couldn't be easier to make. In a medium bowl, whisk together cocoa powder and 6 tablespoons hot water. Pour in the batter. Use an electric mixer to mix both butter and cream cheese until creamy. Recipe: Chocolate Fudge Layer Cake with Caramel Buttercream. It's so easy, that you basically just stack the ingredients up and bake it! This legendary Southern cake is the ultimate labor of love, and your Easter guests will taste it in every bite. Ranking as one of our favorite Southern cakes, this chocolate masterpiece is unforgettable. Directions. Our test kitchen loved these cookies back then, and we think they deserve a second look today, mainly because of the toasted oats, which elevate an everyday cookie into something special. This will maintain the cake's layered look and get you just the right amount of praise at the potluck. Directions Preheat oven to 325F. Chocolate enthusiasts will be over the moon for this recipe, but it has enough unexpected flavorthanks to the addition of the buttermilk glazethat you'll also win over the harder-to-please dessert eaters at the table. Yield 12 servings Prep Time 15 minutes Cook Time 1 hour Total Time 1 hour 15 minutes Course Dessert Cuisine American Author Sabrina Snyder Print Rate Ingredients US Customary Metric 2 cups flour 2 teaspoons baking powder 1/4 teaspoon salt Recipe: Lemon-Vanilla Pound Cake with Lavender Glaze. This traditional cake is extra-rich because of the cream cheese and always in style. Beat butter at medium speed with an electric mixer until creamy. Delight everyone at the table with a vintage classic that showcases spring's fresh strawberries. This beautiful layer cake tastes like a chocolate-covered strawberry. 16 tbls is actually 2 sticks of butter.

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chocolate swirl pound cake southern living

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